Monthly Archives: October 2015

Eggless Caramel Custard

Enjoy….. Preparation Time:  60-65 minutes Serving: 2-4 persons Ingredients – Whole Milk – 1 cup Curd /yogurt – 1 cup Sweetened condensed milk – 1cup Vanilla essence –1 tsp Custard power –2 tsp Sugar/brown  sugar – ¼ cup Method- Take ¼ cup of sugar in a pan. Add 1 tsp water and cook  till the… Read More »

Chole bhature

Preparation Time:  3-4 hours Serving: 2-4 persons Ingredients – For Chole Boiled Chick peas (Kabuli Chana) – 2 cup Boiled potato – 1 medium size Oil – 2 tsp Cumin seeds – ½ tsp Cinnamon stick – 1 inch Green cardamom – 1-2 Chopped onion – 1 medium Ginger paste – 1 tsp Garlic paste… Read More »

Navratan Pulao/Sahi Pulao

Preparation Time:  40-45 min Serving: 2-3 person Ingredients- Cooked Basmati rice -2 cup Chopped potato – ½ cup Chopped carrot- ½ cup Green peas – ½ cup Paneer (dice size) – ½ cup Chopped Cauliflower – ½ Cup Medium sized sliced Onion – 1 Dry mix fruits (cashew, raisins, almonds) – ½ cup Cumin seeds… Read More »

Choco Biscuits Balls for Kids

Preparation Time: 30-35 minutes Serving: 10-15 Choco biscuit balls Ingredients- Marie biscuits (you can take any kind of light sweet biscuits)-200 gm. Coconut powder- ½ cup. Cocoa powder-2 tsp. Sweetened Condensed milk- 1 cup (for preparing dough). Desert topping for coating (you can use coconut powder, crushed dry fruits). Method- Put the biscuits in a… Read More »

Bondi Raita

Preparation Time: 10-15 minutes Serving: 2 persons Ingredients- Curd- 1 cup Bondi- ½ cup Roasted cumin (jeera) powder-2 pinch Green chilly chopped-1(you can use red chilly also) Black paper- 1 pinch Salt- to taste Chopped green coriander leaves Water-1 tsp Method- Take a bowl add curd and water, whisk them for 1 minutes. Now add… Read More »

Masala Vegetable Khichdi

Preparation Time: 40-45 minutes Serving: 2-3 bowls Ingredients – Chopped carrots- ½ cup Chopped potato- ½ cup Green peas- ½ cup Chopped pumpkin – ½ cup Chopped Eggplants (Brinjal) -1 medium size Asafetida (Hing): 1 pinch Cumin seeds- 1 tsp Salt- to taste Rice – 1 cup Yellow dal- ½ cup Oil- 2 tsp Bay… Read More »

Homemade Donuts/Chocolate Donuts

Ingredients- Maida-1 cup, Wheat flour-1cup, Lukewarm milk- 3/4 cup Butter-1 cup (unsalted) Instant dry active yeast-1 pack (1 tsp.) Sugar-1/3 cup Salt-1/2 tsp. Vanilla extract-1 tsp. For garnishing- White chocolate Brown chocolate Powdered sugar Methods- Take a large bowl add lukewarm milk add yeast and mix well. Keep it aside for 5 min. After 5… Read More »

Fruit Custard Recipe – Indian Dessert recipe- Easy And Quick Sweet Recipe

Ingredients – Milk –500ml or 1/2 litter Flavored Custard powder-1/4 cup of your choice (or you can take plain custard and add artificial flavors/essence) Sugar-3/4 cup ( as per your taste) Fruits (you can take any of your favorite fruits) cut into medium pieces. Method – Take 1 cup milk and put rest of the… Read More »