Monthly Archives: December 2017

(चटपटा आलू की सब्जी)- Aloo Katli Curry–Simple Aloo Ki Sabzi- Indian Potato Curry

Ingredients – Boiled potatoes – 2 Ginger- Garlic paste – 1 tbsp. Chopped coriander leaves Ripe tomato puree – 1 cup Chopped onions – 1 cup Vegetable oil / Butter- 1 tbsp. Turmeric powder – 1/8 tsp Green chilly (as per your taste) Salt as needed Red chilly powder (optional) Whole cumin seeds – 1/2… Read More »

फटे दुध से बनाये स्वादिष्ट बर्फी और लडू- Curdled Milk Barfi- Sour Milk Laddu/Ladoo/Katli

Ingredients – Normal Milk / Curdled Milk Sugar (as per your taste) Dry milk powder – 1/2 cup Dry coconut powder – 1/2 cup Milk – 1 cup Food color (optional) yellow Green cardamom powder – 1/2 tsp Ghee / Butter – ¼ tsp (if needed you can add ) Condensed milk (optional) For garnishing… Read More »

Gur Rewari (तिल की रेवारी / लडू)-Til Bites- Til Jaggery Laddu– Sesame Seeds

Ingredients – Sesame seeds (white Til ) – 1 cup Jaggery (gur) – 1 cup (as per your taste) Green cardamom powder (as per your taste) Method – Heat a pan on low heat. Add sesame seeds, roast for 2-3 minutes, till you get a nice aroma. Once ready turn off the heat. Heat another… Read More »

(बस 1 सामग्री से बनाये ये अनोखा मिठाई)-Cashew (काजू) Sweets- Kaaju Custard Apple- Sarifa– Christmas Special

Ingredients – Cashew (Kaju) – 1 cup Sugar – 1/3 cup (as per your taste) Ghee / Butter – 1 tsp Chopped dry fruits (cashew, raise & Almonds) For decoration- Food color Green for decoration. Few cardamom skins Cloves (long) Method – Add cashew nuts in the grinder and prepare fine powder. Heat the non-stick… Read More »

Achari Paneer- (अचारी पनीर)- Paneer Curry Recipe- Restaurant Style Achari Paneer–Punjabi Style

Ingredients – Paneer (cottage cheese) – 1 cup ( cut into 1/2 inch cubes). Whole Dry Masala For Achari Powder – Fennel seeds – 1 tsp. Mustard seeds – 1/2 tsp. Coriander seeds – 1/2 tsp. Onion seeds (kalonji ) – 1/2 tsp. fenugreek seeds – 1/2 tsp. Cumin seeds – 1/2 tsp. whole Red… Read More »