Tag Archives: Indian Food

स्वादिष्ट मूंग दाल का हलवा – Instant Moong Dal Sheera– How to make Rajasthani Moong dal halwa

Ingredients – Unsalted butter (Ghee) – 1 cup Split yellow Moong dal – 1/2 cup Sugar –1 1/2 cup (as per your taste) Cardamom powder – 1/2 tsp. Mawa (Khoya) –  ½ cup Chopped Dry fruits (as per your taste)- 1/2 cup Saffron strands – 3-4 (for garnishing) Optional Method- Wash Moong dal thoroughly and… Read More »

Balushahi(बालूसाही मिठाई)–Tikri-Khurmi Sweet Recipe- Indian Sweet Dish- Badusha Mithai

Ingredients – All-purpose flour/Maida – 1 cup Ghee / butter / oil – 2 tbsp for kneading Vegetable oil for deep frying Baking powder – ½ tsp. Few thread of Saffron (kesar) (soaked into warm water) Sugar – 2cups (as per your taste) Cardamom powder or whole cardamom – 3-4 Pistachio, almonds, or other dry… Read More »

Mint/Pudina Pulav Recipe – Mint Recipe – Indian Recipe

Ingredients – Soaked Basmati  rice for 15 –20 minutes –1 cup Vegetable Oil / Butter–2 tbsp. Cumin seeds –1 tsp. Bay leaves –2 -3 Cinnamon stick–1/2 inch Salt to taste Boiled peas or frozen peas –1/2 cup Sliced onions – 1 cup A pieces of ginger  Garlic –2-3 cloves Whole green chilly –as per your… Read More »

Kitchen Tips of the Day

Put 4-5 cloves in a box of sugar to keep the ants away. Put some sugar in a box of biscuits to keep them fresh and crispy. Adding little lemon juice on the slices of apple will prevent apples from browning. Please follow and like us: