Tag Archives: Jaggery

Gur Rewari (तिल की रेवारी / लडू)-Til Bites- Til Jaggery Laddu– Sesame Seeds

Ingredients – Sesame seeds (white Til ) – 1 cup Jaggery (gur) – 1 cup (as per your taste) Green cardamom powder (as per your taste) Method – Heat a pan on low heat. Add sesame seeds, roast for 2-3 minutes, till you get a nice aroma. Once ready turn off the heat. Heat another… Read More »

Jaggery (gudh) Rasgulla (गुड़ का रसगुल्ला) In Presser Cooker- Sugar Free–Bengali Sweets

Ingredients – Whole milk – 3 cups Lemon – 1 (you can also use vinegar) Jaggery  (Gudh) – 1 cup (as per your taste) Sugar – 1 tbsp. (optional) Cardamom powder – 1/2 tsp. Method – To make rasgulla, you need to first make Paneer/chena from the milk. You can also use unsalted Paneer from… Read More »