Tag Archives: Spicy

Baby Corn Manchurian- Indo Chinese Style –How To Make Spicy Chilli Baby Corn Manchurian

Ingredients- Baby Corn – 10-12 (cut into two pieces). Salt to taste. Black pepper powder – 1/2 tsp. Ginger garlic paste – 1 tbsp. Red Chilli sauce – 1 tsp (as per your taste). Maida/all purpose flour – 2 tbsp. Onion (chopped)– 1/2 cup Capsicum into cubes or length wise as per your wish. Corn… Read More »

Spicy Schezwan Cauliflower(Gobhi) Recipe- Indo Chinese Cauliflower–Cauliflower in Schezwan Sauce

Ingredients – Dry whole red chilly – 10 – 12 Cauliflower florets – 2 cups Whole garlic cloves – 9-10 Sugar – 1/2 tsp For batter – Corn flour / Corn starch – 1/2 cup All purpose flour (maida) – 1/2 cup Black pepper – 1/2 tsp Salt as needed Soya sauce – 1 tbsp.… Read More »

Spicy Garlic Paneer-(चटपटा पनीर की सब्जी बनाये एक नए तरीके से)-Kadai Garlic Paneer Recipe

Very tasty…try this at home… Ingredients – Cottage cheese/Paneer –2 cup (cube size) Tomato sauce –2 tbsp Chopped onions –1/2 cup Chopped capsicum –1/2 cup Garlic cloves –7-8 Whole red chilli (you can take any kind of chilli) as per your taste Sugar(optional) –1/2 tsp Vegetable oil –1 tbsp Salt to taste Cumin seeds –1… Read More »

Plastic Chutney(प्लास्टिक की चटनी)- Khatti Meethi Papaya Chutney–Chutney Recipe

Ingredients – Raw papaya (medium size) Ghee /butter –1/2 table spoon Fennel seeds –1/2 tea spoon Sugar  (as per your taste) Red chilli flakes (as per your taste) Black salt –1/2 tea spoon Raisins (kismis) – 8-9 Whole green cardamom- 1-2 Method – Peel the papaya skin and stalk, make sure the green part is… Read More »