Tag Archives: Sweets

फ्रेश नारियल / खोपरा बर्फी -Coconut Barfi–Nariyal Barfi–Kobbari Mithai

Ingredients – Fresh Grated coconut Sugar – 1/3 cup (as per your taste) Green cardamom powder – 1/2 tsp A tray covered with Aluminum foil For Garnishing – You can garnishing with tutti frutti, Blanched Pistachio (Pista),  almonds ,Silver warq (optional) Method – Heat a pan, on a medium heat. Cut coconut pieces into small… Read More »

(1 कप काजू से बनाये 3 कप स्वादिष्ट काजू )- Kaju Sweets- Cashew Nuts- Kids Recipe

Ingredients – Cashew nuts (Kaaju) powder – 1 cup Sugar – 1/3 cup (as per your taste) Ghee / Butter – 1/2 tsp Method – Heat the non-stick pan on medium heat. Add ghee( 1/2 tsp), sugar and 1 cup water. Mix well and let the water boil. Prepare sugar syrup and check with your… Read More »

फटे दुध से बनाये स्वादिष्ट बर्फी और लडू- Curdled Milk Barfi- Sour Milk Laddu/Ladoo/Katli

Ingredients – Normal Milk / Curdled Milk Sugar (as per your taste) Dry milk powder – 1/2 cup Dry coconut powder – 1/2 cup Milk – 1 cup Food color (optional) yellow Green cardamom powder – 1/2 tsp Ghee / Butter – ¼ tsp (if needed you can add ) Condensed milk (optional) For garnishing… Read More »

Khoya Gulab Jamun(खोया का गुलाब जामुन)-How to make Gulab Jamun- Sweets–Festival Recipe

Ingredients – Khoya or mawa(crumbled) – 1 cup Paneer / cottage cheese (crumbled) – 1/2 cup All purpose flour / maida – 1 tbsp. Semolina / suji – 1 tbsp. Cardamom powder – 1/2 tsp. Baking powder – 1 tsp. Vegetable oil / ghee for frying. Sugar – 1 cup (as per your taste) Method… Read More »

Angoori Rasgulla (अंगूरी रसगुल्ला)-White Rasgulla-Small Rasgulla-Bengali Sponge Rosogulla

Ingredients – Paneer /Chena /cottage cheese Sugar – 1 cup (as per your taste) Cardamom powder – 2 pinch Food color (optional) Method – Add the sugar into the pan, add 2.5 cup of water and cardamom powder in it and allow sugar chashni to boil. Now put chena on the plate and using your… Read More »

Chom Chom Recipe(बड़ी आसानी से बनाये मार्केट जैसा चम् चम् मिठाई) –Bengali sweet Recipe

Ingredients – Whole milk – 1-2 liter Lemon (you can also use vinegar) Sugar – (as per your taste) Few Whole Cardamom Food color (Red, Yellow) – as per your choice For coating – Dry coconut powder Method – For chena (paneer) – Boil whole milk in a  pan on medium heat. Keep stirring once… Read More »

Kaju Apple (Cashew Apple)-बस १० मिनट्स में बनाये करवा चौथ के लिए स्पेशल मिठाई –Karwa Chouth Special

Ingredients – Cashew nuts (kaaju) – 2 cups Sugar – 1 cup (as per your taste) For decoration- Food color Red and Yellow for decoration. Few cardamom skins Cloves (long) Clarified butter/ghee Method – Add cashew nuts in the grinder and prepare fine powder. Heat the kadhai/non-stick pan and add ghee( 1 tsp), sugar and… Read More »

7 Cups Burfi(बर्फी बनाये एक नए तरीके से )-Barfi Recipe

Ingredients – Besan / chickpea flour/ gram flour –1 cup Grated coconut – 1 cup Milk – 1 cup Ghee / butter – 1 cup Sugar – 2 cups (as per your taste) Cardamom powder – 1/2 tsp. Dry fruits (powder) – 1 cup (optional) Method – Heat a pan on medium heat. Add besan… Read More »

Sandesh/ Sondesh Sweet- (झटपट बनाये दूध और चॉकलेट के संदेश)-Bengali Sweets- Indian Desserts

Ingredients – Paneer / Indian Cottage cheese Powder sugar (as per your taste) A pinch of cardamom powder Coco powder (for chocolate sandesh) For Garnishing – Chopped Pista, Tutti frutti, Saffron and sprinkle Method – Add paneer, powdered sugar, cardamom powder into the non stick pan. Mix will and cook on low heat. Keep stirring… Read More »

Bread Barfi (10 मिनट में बनाये स्वादिष्ट ब्रेड की बर्फी )- Bread Sweets- Dessert Recipe- Katli

Ingredients – White Bread – 4 (remove  the edges of the bread) Coconut powder –1/2 cup Milk – 1/2 cup Ghee or butter –1 tsp. Dry milk powder –1/2 cup Sugar (as per your taste) Whole green cardamom powder –1/2 tsp Chopped Pistachios (Pista) for garnishing Saffron (kesar) optional Method – Add bread pieces into… Read More »